Kachchya tomatochi bhajee

Raw tomato veggie
Green tomatoes or raw tomatoes taste good as a veggie. They can also be combined with potato ( potatoes help lessen the sourness of the tomatoes) I add little jaggery for the same. I will upload the image later.

Ingredients
5-6 green tomatoes
1/2 cup roasted and crushed peanuts (शेंगदाणा कूट )
1/2 tsp turmeric powder
1 tsp chili powder or as per taste
salt and jaggery to taste

Tempering
1-2 tsp oil
1/2 tsp cumin seeds

Garnishing
chopped coriander leaves

Method

• Wash and chop the tomatoes.
• Heat oil in a kadhai. Add cumin seeds. Add chopped tomatoes as the seeds sizzle.
• Add turmeric and chili powder.
• Add salt and cover with water in the lid.Let it cook on medium flame.
• Add crushed peanuts and jaggery when tomatoes are is cooked.
• Garnish with chopped coriander leaves.

Note
If adding potatoes, add before the tomatoes and saute for a while with turmeric and chili powder. Then add tomatoes. rest of the procedure is same.