shiraLyachya shiranchi chaTNi

These ridges are tasty too!!

It's simple. Just stir fry the ridges on a griddle with few drops of oil. Add roasted sesame seeds for taste, freshly grated coconut for thickness, green chili for spicy taste, sugar,salt and few lemon drops to make it tangy. Grind in a mixer to make a smooth or coarse paste. Apply it on the bread to make a चटणी  chatni sandwich or relish with curry rice.